Solutions for the Food and Brewery industries
Our innovative dehumidifications systems help reducing energy consumption by 30-70% compared to conventional dehumidifiers.
Airwatergreen specializes in advanced dehumidification solutions tailored to meet the unique demands of both Food and Beverage industries, helping you maintain a controlled and safe environment across your production processes.
Excess moisture can cause condensation, mold growth, and bacterial contamination, putting product safety and quality at risk.
Airwatergreen provides advanced dehumidification solutions designed to meet these specific needs, ensuring a controlled and safe environment throughout your production processes.
Stay informed about our reference cases and innovative solutions for your industry.
Whether you’re producing food, brewing beverages, or both, Airwatergreen offers innovative solutions to help you maintain quality, safety, and energy efficiency.
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Why choose Airwatergreen?
Enhanced Product Quality
Prevent spoilage and contamination caused by excess moisture, ensuring consistent quality.
Improved Hygiene and Safety
Reduce mold and bacterial growth risks by controlling humidity in critical areas.
Energy efficient
Lower operational costs while achieving superior humidity control
Airwatergreen covers every stage of production
From raw material storage to distribution, Airwatergreen’s dehumidification systems are designed to seamlessly integrate into any part of the production process in both food and brewery operations:
For the Food Industry:
- Processing Areas: Avoid condensation and maintain hygiene in food preparation spaces.
- Storage Facilities: Protect raw materials and finished goods from moisture-related spoilage.
- Cold Rooms: Eliminate ice buildup and maintain energy efficiency in refrigerated environments.
- Packaging and Distribution: Safeguard products against moisture that can compromise packaging integrity.
For the Brewery Industry:
- Raw Material Storage: Keep ingredients like malt and hops dry and in optimal condition.
- Brewing and Fermentation Areas: Prevent condensation and ensure a sanitary brewing process.
- Packaging Areas: Protect brews from moisture that could compromise packaging quality.
- Storage and Distribution: Maintain product stability during storage and transport.
Case study Food industry
MARTIN & SERVERA, Sweden’s leading restaurant and catering specialist
"This summer, we were able to maintain a good indoor climate for the first time! With the NEXT dehumidifiers in place, I'm not worried about how the indoor climate will be over the summer!"
Background
During much of the year, humid air penetrates cold storage facilities even in northern Sweden. Moisture that condenses on cold surfaces can lead to slip accidents and other incidents, as well as damage to packaging and unnecessary ice formation on cooling units.
AIRWATERGREEN SOLUTION
Over the summer, six REX dehumidifiers placed around the warehouse handled the moisture brought in by warm air penetrating the space. Now, two NEXT units have been installed, offering significantly higher total capacity and lower electricity consumption per kg of water removed from the air.
Results
In the cold storage facility, condensation on cold surfaces can now be prevented, eliminating a workplace hazard that previously posed risks of accidents and damage to goods and property.
Case study Brewery industry
Production and storage of beer, Spain
"The results were so positive that the production plant will be equipped with 7 NEXT dehumidifiers by the end of 2024"
Background
For a large part of the year, humid air enters the refrigerated premises used for the production and storage of beer at the various stages of production. Moisture condenses on cold surfaces and can lead to corrosion, mold and even slipping accidents.
Therefore, it is good to remove the water from the air with a dehumidifier that works efficiently at the low temperatures of a cold store where the cold surfaces are kept at 3-4°C.
Airwatergreen approach
A test was carried out with 2 NEXT to assess the moisture load in the premises. How much moisture was generated inside the premises and how much moisture penetrates from outside.
This is to assess the actual capacity needs.
Outcome
Based on this verification, additional NEXT machines were installed for a total of 7, distributed on the two premises. The NEXT machines are controlled based on data from external dew point sensors and now maintain an optimal climate to avoid condensation on the cold surfaces of the tanks.
Previously, a number of desiccant dehumidifiers were used, which meant very high energy consumption. In the production room, condensation on the cold surfaces can now be avoided at a drastically lower energy consumption.
The right solution for your needs
Good in ALL climates
Fully integrable
Easy to install
Reduced costs
It is possible to assess how much moisture needs to be removed from or added to the air to maintain a desired humidity level. The required capacity can vary greatly between different spaces. FLEX is suitable for smaller areas with low moisture loads, REX is ideal for larger spaces, and NEXT is designed to handle very large air volumes with high moisture levels.
NEXT can be operational within just one hour, allowing for a quick on-site test of the solution to accurately determine specific needs and optimize performance.
Airwatergreen’s products provide efficient dehumidification at low temperatures with very low electricity and power consumption. Additionally, they are easy to install and designed for seamless integration and remote control through the proprietary cloud-based AWG Climate Control System.